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Broiled Frosting

Betty Bennet’s Recipes
Our Friend Pam’s Grandmother’s Recipes
Broil~3 min, 5″ from heat
Pan13 × 9 × 2″
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Ingredients

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Directions

  1. Bake any flavor cake in 13 × 9 × 2 pan. Cool slightly. Set oven to broil.
  2. Mix together ¼ cup shortening or butter, ⅔ cup brown sugar, 1 cup flaked coconut, ½ cup chopped nuts and 3 tbsp milk.
  3. Spread over warm cake. Broil 5 inches from heat until topping is brown and bubbly, about 3 minutes. Watch carefully, it burns easily.
  4. Let stand a few minutes before cutting.
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