Home / Categories

Frostings, Fillings & Sweet Sauces

The finishing touch for every cake. 7 recipes.

Broiled Frosting

Betty Bennet’s Recipes
Broil ~3 min, 5″ from heat · Pan 13 × 9 × 2″

Chocolate Sauce

Betty Bennet’s Recipes
Method Saucepan

Cream Cheese Frosting

Betty Bennet’s Recipes
Method Mixer

Creamy Chocolate Frosting

Betty Bennet’s Recipes

Lemon Filling for Layer Cakes

Betty Bennet’s Recipes
Method Double boiler · Keeps Indefinitely, refrigerated

Luxury Chocolate Frosting

Betty Bennet’s Recipes

Stay Soft Icing

Betty Bennet’s Recipes
Method Saucepan