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Puddings & Desserts

Crisps, creams, mousses, and puddings. 7 recipes.

Apple Crisp

Betty Bennet’s Recipes
Oven 350° · Bake 20 min

Bavarian Cream

Betty Bennet’s Recipes
Method Chilled

Crème de Menthe Mousse with Chocolate Sauce

Betty Bennet’s Recipes
Method Double boiler + freezer

French Pudding (No Cook)

Betty Bennet’s Recipes
Method No cook · Pan 8 × 13″, buttered

Lemony Pudding

Betty Bennet’s Recipes
Chill About 2 hr

Orange Dessert

Betty Bennet’s Recipes

Snow Pudding with Custard

Betty Bennet’s Recipes
Method Mold + double boiler